I'm so excited to announce God has provided the opportunity to get published. I want to give thanks to the personnel of Best Self Atlanta Magazine for putting the latest episode of FOOD AND WHATEVER; PANKO BAKED CHICKEN PENNE.

I still cannot believe everything that this is happening.  I'm extremely grateful for everything, and humbled at the fact that people actually are interested. This is soooo cool. The next step, if God willing, is to start on a cook book.  Only a year and some change has passed since my boyfriend and I decided to just go for it, and it's been truly a blessing. I feel like I have of the best people subscribing and watching the show. Everybody and everything are amazing. Most of all, I cannot stop thanking the All Mighty. See you in the next blog. Have a great awesome day!!!

Chef Cristina

Yes!! It is the 3rd season of FOOD AND WHATEVER. I must say that I'm super excited about this new season of FOOD AND WHATEVER. I had such a great time filming this episode.Can you believe that I actually had somebody watching the show being filmed? That was pretty cool. It was like a participating live audience....lol. 
For this season I got involved with a small local business called Nancy's Candy and Spice; they are so awesome. They're gonna be featured through out this season. I really think that this season is really good, especially since they're original recipes. Hope you all enjoy the extras on the show, but most of all, I hope enjoy the recipes. By the way the Panko Baked Chicken Penne, can only be defined as AWESOME. And as always I have to thank God for all that He is doing, and Life Stone Productions. High five to all of you.

Chef Cristina Villafane

I know that I've been a way for a while. We all, Life Stone Productions and I, been working hard to get season 3 ready. Is going to be even better; as well as working hard in our  individual jobs.

 First and foremost I thank GOD for all that He is doing. THANK YOU! THANK YOU! THANK YOU! To all who have watched the different episodes, who have tried the recipes, and who have subscribed to the youtube page. YOU PEOPLES ARE SOOO AWESOME!! Huge hug and high five to all of you!!! I really can't wait for you guys to see the new recipes that I have to show you. Again thank you to God and to all of you . This is so exciting!! Is even more exciting because I actually get to share my excitement with my loved ones, friends, and those who I don't know personally but watches the episodes.